Beneath a layer of smooth chocolate mousse, this chocolate explosion hides rich nemesis cake and flowing hazelnut praline over a chocolate praline crunch base. Finished with chocolate velvet, glossy chocolate glaze, and delicate flower tuile filled with salted caramel, it’s an intense chocolate experience with deep roasted notes and a luxurious, melt-away texture.
Cake size:
8 inch
-
10-16 servings